Das Produkt darf nur nach vollst\u00e4ndigem Durchgaren verzehrt werden!\n\nNimm das Produkt etwa 24 Stunden vor der Zubereitung aus dem Gefrierschrank und lasse es im K\u00fchlschrank langsam auftauen. Etwa 2 Stunden vor der Zubereitung aus dem K\u00fchlschrank nehmen und auf Raumtemperatur kommen lassen.<\/p>","protected":false},"excerpt":{"rendered":"
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